Best Mangal offers a blend of traditional Turkish cooking with a community feeling, with an emphasis on sharing and discovering new flavours - "Mangal" is the Anatolian term for an open charcoal fire used for cooking and around which family and friends gather to eat, drink and socialize. Best Mangal uses the freshest ingredients and char-grills them to perfection to make “the finest kebabs in London” Taking inspiration from the warmth and care in this role, we aspire to take care of our guests, with a selection of delicious meals, cocktails, and atmosphere.
Categories: Latin American| Mexican
Categories: British| Seafood